
CHEF STATIONS
SUSHI
Variety of Nigiri & Cut Rolls. Hand Rolls.
Pickled Ginger. Wasabi. Soy Sauce.
Filtered Sake Shot.
POKE BOWLS
Shoyu Ahi Tuna. Sesame Ginger Yellowtail.
Sticky Rice. Edamame. Wakame.
Crispy Garlic. Sriracha Aioli. Eel Sauce.
SEAFOOD BAR
Variety of Fresh Oysters. Cracked Crab. Poached Prawns. Maine Lobster Salad.
Horseradish. Mignonette. Cocktail Sauce.
"STREET" TACOS
Pollo Asado & Carne Asada.
Corn Tortillas. Avocado Crema. Cilantro. Cotija. Roasted Red, Green, & Habanero Salsa.
ASIAN "TAKE OUT"
Beef Bulgogi & Chicken Teriyaki.
Egg Fried Rice. Scallion. Sesame Seeds.
Spring Roll. Fortune Cookie. Sriracha. Soy Sauce.
CARVING STATION
Turkey breast. Santa Maria Tri-Tip.
Pan Gravy. Chimichurri.
Roasted Seasonal Vegetables. Garlic Mashed Potatoes.
PASTA
Tortiglioni. Gnocchi. Tortellini.
Pomodoro. Alfredo. Pesto
Italian Chicken Sausage. Pancetta.
Sauteed Mushrooms. Sun Dried Tomato. Crushed Red Pepper. Parmesan
MEDITERRANEAN
Grilled Lamb & Skirt Steak Skewers.
Cilantro Mint Sauce. Rice Pilaf. Pita Bread.