CHEF STATIONS

SUSHI

Variety of Nigiri & Cut Rolls. Hand Rolls.

Pickled Ginger. Wasabi. Soy Sauce.

Filtered Sake Shot.

POKE BOWLS

Shoyu Ahi Tuna. Sesame Ginger Yellowtail.

Sticky Rice. Edamame. Wakame.

Crispy Garlic. Sriracha Aioli. Eel Sauce.

SEAFOOD BAR

Variety of Fresh Oysters. Cracked Crab. Poached Prawns. Maine Lobster Salad.

Horseradish. Mignonette. Cocktail Sauce.

"STREET" TACOS

Pollo Asado & Carne Asada.

Corn Tortillas. Avocado Crema. Cilantro. Cotija. Roasted Red, Green, & Habanero Salsa.

ASIAN "TAKE OUT"

Beef Bulgogi & Chicken Teriyaki.

Egg Fried Rice. Scallion. Sesame Seeds.

Spring Roll. Fortune Cookie. Sriracha. Soy Sauce.

CARVING STATION

Turkey breast. Santa Maria Tri-Tip.

Pan Gravy. Chimichurri.

Roasted Seasonal Vegetables. Garlic Mashed Potatoes.

PASTA

Tortiglioni. Gnocchi. Tortellini.

Pomodoro. Alfredo. Pesto

Italian Chicken Sausage. Pancetta.

Sauteed Mushrooms. Sun Dried Tomato. Crushed Red Pepper. Parmesan

MEDITERRANEAN

Grilled Lamb & Skirt Steak Skewers.

Cilantro Mint Sauce. Rice Pilaf. Pita Bread.